Taste: Peachy, Sweet, Smooth

Beneficial for weight control, digestive health

Indulge in our Peach Oolong tea, a delightful blend that marries traditional Oolong craftsmanship with the luscious essence of ripe peaches. Sourced from Fujian, China, a region renowned for its Oolong expertise, this tea undergoes semi-oxidation. It balances the fresh, grassy notes of green tea with the robust qualities of black tea. Our Peach Oolong is infused with natural peach flavor, offering a delightful aroma and a refreshing, fruity taste that lingers on your palate.

Whether you prefer it hot or iced, Peach Oolong guarantees a smooth, satisfying experience with every sip. Ideal for both seasoned tea enthusiasts and newcomers to Oolong, this blend promises a delightful fusion of floral complexity and juicy peach sweetness in every cup.

Taste: Citrus, Apricot, Mellow

Beneficial for digestive health, anti-inflammatory 

Osmanthus oolong is a uniquely aromatic tea crafted by blending traditional oolong leaves with fragrant osmanthus flowers. This tea combines the smooth, semi-oxidized character of oolong with the sweet, floral notes of osmanthus blossoms. Notably, osmanthus is native to Asia and is relatively rare in other parts of the world, adding to its allure and making it a sought-after delicacy for those who appreciate its unique floral essence. 

The leaves undergo a meticulous process of withering, oxidation, shaping, and firing, resulting in a balanced infusion that is both floral and slightly fruity. Osmanthus oolong is celebrated for its refreshing taste and soothing aroma, making it a popular choice for those seeking a harmonious blend of tea and floral essences.

Taste: Buttery, Floral, Earthy

Beneficial for weight control, stress relief and rich in L-theanine

Tie Guan Yin(铁观音), also known as Iron Goddess or Iron Buddha, is a premium oolong tea from China renowned for its floral fragrance and complex flavor profile. Originating in the Fujian province, it is one of the most celebrated teas in Chinese tea culture. The name Tie Guan Yin translates to "Iron Goddess of Mercy," tracing its legend to a tea farmer who discovered a temple to the goddess in a cave. This oolong is distinguished by its tightly rolled leaves, which unfurl during steeping to release a rich, amber-hued infusion.

Its taste balances between floral and vegetal notes, often with hints of orchid and a lingering sweetness. Tie Guan Yin is traditionally processed through a series of steps, including oxidation and roasting, ensuring a distinctive and cherished tea-drinking experience.

Taste: Milky, Floral, Bamboo

Beneficial for heart health, mental alertness

Da Hong Pao (大红袍), or "Big Red Robe", is a prestigious oolong tea originating from the Wuyi Mountains in China's Fujian province. Renowned for its complex flavor profile and historical significance, Da Hong Pao is a semi-oxidized tea crafted from large, dark leaves. Its distinct aroma blends floral notes with hints of roasted nuts and a subtle mineral essence, attributed to the rocky terroir of its growth. Legend has it that Da Hong Pao was once a tribute tea reserved exclusively for emperors due to its rarity and exceptional quality.

Today, authentic Da Hong Pao remains rare and highly sought after. Its production involves a complex process, demanding tea makers with at least 10 years of experience. This tea is revered not only for its taste but also for its cultural heritage, making it a prized symbol of traditional Chinese tea craftsmanship and prestige.