Taste: Jasmine flower, Vanilla, Spearmint

Beneficial for Brain Health, Immune system support and stress relief

Experience the timeless tradition of Jasmine Green Tea, a natural, hand-crafted tea originating from Joey's hometown in Fujian, China. Celebrated for its relaxing aroma and unique flavor, this tea has been a cherished favorite for generations. Crafting our Jasmine Green Tea is a meticulous process that spans several weeks. It begins with the careful selection of premium green tea leaves and freshly picked jasmine flowers.

Our skilled tea makers then layer the tea leaves with jasmine blossoms overnight, allowing the delicate floral scent to infuse the tea. This scenting process is repeated multiple times, ensuring a rich and fragrant flavor. 

Taste: Peachy, Sweet, Smooth

Beneficial for weight control, digestive health

Indulge in our Peach Oolong tea, a delightful blend that marries traditional Oolong craftsmanship with the luscious essence of ripe peaches. Sourced from Fujian, China, a region renowned for its Oolong expertise, this tea undergoes semi-oxidation. It balances the fresh, grassy notes of green tea with the robust qualities of black tea. Our Peach Oolong is infused with natural peach flavor, offering a delightful aroma and a refreshing, fruity taste that lingers on your palate.

Whether you prefer it hot or iced, Peach Oolong guarantees a smooth, satisfying experience with every sip. Ideal for both seasoned tea enthusiasts and newcomers to Oolong, this blend promises a delightful fusion of floral complexity and juicy peach sweetness in every cup.

Taste: Smoky, Honey, Malty

Beneficial for bone health, blood sugar

Honey black tea combines the robustness of black tea with a natural sweetness derived from tea leafhoppers. When these insects bite the leaves, it triggers a natural defense mechanism in the plant, leading to a distinctive honey-like aroma and taste. This natural process is carefully nurtured through sustainable farming practices, ensuring the health of the ecosystem and the integrity of our tea.

The production process involves careful harvesting, withering, oxidation, rolling, drying, and sorting to preserve the tea's rich flavor and color. Its journey from pest nuisance to prized tea underscores our tea-making ingenuity and commitment to environmental stewardship.

Taste: Umami, Dates, Grassy

Rich in polyphenols and catechins, beneficial for cardiovascular and liver health

White Peony, also known as Bai Mudan in Chinese. Named for its resemblance to the petals of the peony flower, this tea has been cherished for centuries for its delicate flavor and health benefits. White Peony is crafted from the plucking of young tea buds and the topmost tender leaves, typically harvested in early spring. These leaves are withered naturally under the sun or in carefully controlled indoor conditions, allowing them to retain their natural freshness and subtle flavor which undergoes minimal oxidation.

Historically, White Peony was reserved for Chinese royalty and nobility due to its rarity and exquisite qualities. Over time, its popularity spread, and today it is enjoyed worldwide for its mild, sweet flavor and numerous health benefits attributed to its high antioxidant content.