



Peach Oolong
Taste: Peachy, Sweet, Smooth
Serving: Each bag (4.3 oz) makes around 50 to 60 cups of tea, depending on your taste preference.
When we set out to create our peach oolong, we didn’t want something that just smelled like peaches. We wanted a tea where the fruit felt woven in, not sprinkled on top. It took months of testing, adjusting roast levels, trying different peach varieties, and reworking the timing. Eventually, we found it: lower temperature roasting to keep the tea fresh, just enough body to hold the fruit, and a blend of dried peach with slow pressure infusion. The result is clean, rounded, and quietly fragrant, now Chafolio’s top pick for cold brew.
Purchase Option:
Peach Oolong14-Day Return Guarantee
We want you to feel confident with your purchase. If you are not satisfied, you may request a return within 14 days of delivery. Return shipping costs are the responsibility of the customer.
For any additional questions, please contact us at hello@chafolio.com.
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Purchase Option:
Peach OolongPRODUCT DETAILS
Ingredients
Oolong Tea
Dried Peach
How to Brew
Hot Brew
Cold Brew
Oolong Tea
Partially oxidized between green and black tea, oolong develops unique polymerized polyphenols that have been studied for their interaction with enzymes involved in dietary fat digestion. For generations, families across East Asia have reached for oolong alongside richer meals. Modern research now offers a possible explanation for that everyday wisdom, with studies linking oolong polyphenols to post-meal fat digestion and lipid metabolism.
Our Sourcing
Anxi, China
Anxi's moderate elevation ensures the plants receive balanced sunlight and moisture. The unique microclimate and mineral-rich soil contribute to Oolong's distinctive floral aroma, smooth taste, and exceptional quality.
Additionally, Anxi is celebrated for its traditional tea-making expertise, particularly in crafting the famous Tieguanyin oolong, known for its floral aroma and smooth taste.
Our Standards



