Oriental Beauty
Taste: Honey, Nectarine, Wildflower
Serving: Each bag makes around 50 to 60 cups of tea, depending on your taste preference.
Oriental Beauty comes from the Hakka tea regions of northern Taiwan. Long ago, tea farmers saw leafhopper bites as a sign that their crop had been damaged. But when the bitten leaves were made into tea, they discovered something unexpected: a deeper sweetness, a rich fruity aroma, and a natural honey-like character. Today, these tiny leafhoppers are an essential part of what makes Oriental Beauty so special. Their feeding changes the young tea buds naturally, creating the tea’s signature honeyed aroma and ripe fruit notes. Highly oxidized for an oolong, it brews into a warm amber cup that is floral, fruity, smooth, and naturally sweet.
14-Day Return Guarantee
We want you to feel confident with your purchase. If you are not satisfied, you may request a return within 14 days of delivery. Return shipping costs are the responsibility of the customer.
For any additional questions, please contact us at hello@chafolio.com.
Oriental Beauty
Sale price$35.00
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Oriental Beauty
Sale price$35.00
PRODUCT DETAILS
Caffeine
Roast
Fermentation
Ingredients
Oolong Tea
How to Brew
Hot Brew
Temperature:
200°F / 93°C
Steep time:
1 minutes
Tea amount:
1 tbsp per 10 oz
Cold Brew
Temperature:
Room temp or cold
Steep time:
5 hours in fridge
Tea amount:
1 tbsp per 12 oz
Oolong Tea
Partially oxidized between green and black tea, oolong develops unique polymerized polyphenols that have been studied for their interaction with enzymes involved in dietary fat digestion. For generations, families across East Asia have reached for oolong alongside richer meals. Modern research now offers a possible explanation for that everyday wisdom, with studies linking oolong polyphenols to post-meal fat digestion and lipid metabolism.
Our Sourcing
Hsinchu County, Taiwan
Emei, located in Hsinchu County in northern Taiwan, is one of the historic homes of Oriental Beauty tea. The region’s warm, humid summers create ideal conditions for the tiny green leafhopper, an essential part of what makes this tea so distinctive. As the insects feed on the young tea leaves, the plant naturally develops aromatic compounds that later transform into the tea’s signature honeyed and ripe-fruit fragrance. Combined with generations of specialized tea-making craftsmanship, Emei produces Oriental Beauty with a naturally sweet aroma, smooth body, and beautifully layered finish.
Our Standards
